Aju Tjatur, Ayu Sifat fisik kimia,komposisi nutrisi daging dan telur. [Teaching Resource]
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Daging 4A.ppt Download (1MB) |
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FISIK KIMIA DAGING.ppt Download (368kB) |
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SIFAT DAGING.pptx Download (1MB) |
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SIFAT KIMIA DAGING 4 B.pptx Download (5MB) |
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Komposisi mikrobiologi daging kelompok 4C.pptx Download (772kB) |
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SIFAT FISIK KIMIA TELUR KEL 6 revisi.pptx Download (913kB) |
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Komposisi dan Mikroba Telur 5.pptx Download (2MB) |
Item Type: | Teaching Resource |
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Divisions: | Fakultas Peternakan > Peternakan |
Depositing User: | Aju tjatur AJU TJATUR NUGROHO K Ayu |
Date Deposited: | 02 Jun 2017 01:37 |
Last Modified: | 08 Nov 2022 04:53 |
URI: | http://repository.unikama.ac.id/id/eprint/1268 |
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